Flavor

Cocoa, Walnuts

Roast

Espresso

Process

24 hr Fermented Washed

Origin

Baarbara, Chikmagalur, Karnataka

 

Best Brewed As - Espresso, milk-based coffee

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The Caffeine Baar presents its 24 hour fermented washed coffee. For this delightful offering, wet processed coffee is fermented in stainless steel tanks for 24 hours till it offers a full-bodied flavour with every sip.

"The Caffeine Baar is one of India's newest, most experimentative specialty coffee brands, offering a holistic 'seed to cup' experience to coffee connoisseurs. We are in love with #TheChemistryOfCoffee which, as we see it, is about the alchemy and magic that occurs from growing and harvesting to roasting, grinding, and brewing – and how any variance in each step can influence the final flavour.

Our ethically sourced, shade-grown, Arabica beans are single-origin, exclusively from the biodiverse Baarbara Estate, nestled in Chikmagalur, at the foothills of the Baba Budangiri range, the birthplace of coffee in India. Roasted and ground to master barista specifications, each cup made with The Caffeine Baar beans ensures that you truly experience #TheChemistryOfCoffee."