Sensory Masterclass
Duration :One DayDate ,14thJune 2025 ,Timings :9:30 AM to 6 PM,Venue :Somethings Brewing, Bengaluru
Discussion on Post Harvest Processing and its effect on the quality of coffee
Cupping of Standard coffees of Washed Arabica, Honey Arabica, CherryArabica, Washed Robusta, Honey Robusta and Cherry Robusta
Espresso and Pour-over tasting of Light, Medium and Dark Roasted coffees or 2 Different Blends
A Fun Skill Exercise, where the participants will work in groups, to examine how much they have learnt from the day's program
Learn what goes in and around brewing an excellent cup of coffee with our experts. With a curriculum that helps you understand the nuances of coffee beans - from grinding to brewing them, our training sessions are carved out for you with every minute detail in mind.
Built for the coffee lover's community, we have designed both online and offline workshops. They cover diverse yet specific topics related to coffee by our experienced coffee experts.
If you want to touch base on your coffee basics and make the most out of your coffee machine or a coffee maker, we can curate a session for you. Bring in your equipment and a friend or two, our experts will help you with everything you need to know.
Thinking of exciting ways to entertain, engage and energise employees at work? With our coffee workshop designed for strengthening team bonds, you can motivate your team and have fun with them too.
Something's Brewing Academy is made to inspire, educate and connect people, so that coffee brewing is no longer an exclusive craft. Enjoy and engage with some brewing lessons and coffee anecdotes from experts and members of the home brewing community.
Rasika is the Head of Coffee Education and Training for Kaapi Machines & Something's Brewing. With over 9 years of experience in the coffee space, she has trained many professional baristas and home brewers.
Sriram has been a part of the coffee industry for more than a decade. He has worked his way up from being a barista to leading the L&D for a very well reputed coffee MNC.
Before joining our team, Amish has worked in a lot of known brands in India and abroad. He has immense knowledge of menu engineering, bar workflow, coffee recipes.
After working for some of the largest coffee companies in the country, Rohit joined Kaapi Machines. He is a Barista Pride Winner and enjoys making different coffees especially coffees with latte art on them.
