Welcome & Introduction to Sensory Tasting
Introductions and an overview of how we taste coffee, and what to look for in the cup.
Available in stock (19)
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A tight, hands-on session — you brew from the first 30 minutes.
Introductions and an overview of how we taste coffee, and what to look for in the cup.
Learn how grind size and extraction shape flavour, and how small adjustments can transform a cup.
Brew with manual brewers and taste the results side by side, adjusting variables to see how the flavour changes.
Discuss what you tasted and learn how to tweak your brew for better balance and repeatable results.
Recap the key takeaways, ask your questions, and leave with ideas to keep experimenting at home.
Every session is small enough that you get personal bench time with the instructor.
FAQ's
The questions we get most often on WhatsApp.

12:00 PM – 2:00 PM
Something's Brewing, Bengaluru
Two hours, three brews, one skill you'll use every morning. See you at the bench.