Events

Pour-Over 101: Master The Art of Brewing V60

Description: Ready to take control of your cup, one pour at a time? Join Pour-Over 101, a hands-on workshop by Something’s Brewing, focused entirely on mastering the Hario V60—one of the most iconic pour-over brewers in the coffee world. This session will walk you through every detail that affects your brew, from grind size to pouring technique, roast profiles to water-to-coffee ratios. Whether you're just getting started or fine-tuning your skills, this workshop will help you brew with more clarity, balance, and confidence. In this session, you’ll: • Learn how the V60 works and why it’s preferred for clarity and control • Explore pouring techniques to control extraction and taste • Understand how roast levels affect your brew’s flavor and body • Learn how to dial in your water-to-coffee ratio • Brew and taste your own cup, adjusting variables hands-on Conducted by: Something’s Brewing Who is this for? • Beginners looking to learn manual brewing from scratch • Intermediate brewers aiming to improve their consistency • Coffee lovers who want to explore pour-over clarity and technique • Anyone curious about controlling their brew variables with precision