Whiskey Barrel Aged Coffee from Ashok Patre is a truly unique single-origin experience, combining the richness of naturally processed Cauvery beans with the depth and character of premium whiskey barrels. Sourced from the Ratnagiri Estate at an altitude of 1,350 MASL, these medium-roast whole beans are carefully aged in barrels previously soaked in single malt whiskey for 30 days. The beans then spend 45 days absorbing the complex notes of the wood and whiskey, creating a coffee with an extraordinary flavor profile.
On the palate, this whiskey barrel-aged coffee delights with caramel, chocolate, and malty undertones, balanced by subtle hints of mixed berries. Offered in 200-gram whole bean packs, it is ideal for brewing methods that preserve and highlight its rich, layered character. Perfect for coffee enthusiasts seeking an adventurous, bold cup, this coffee is a celebration of craftsmanship, innovation, and the art of flavor infusion.