Pallav Haria, the founder of Tulum Coffee, fell in love with coffee during his visit to the city called Merida, 3 hours away from Tulum, Mexico. “I got a nice little house with a huge front yard, a mini windmill and a dog. I lived there for a year doing a few jobs, while also working at a cafe called Estacion 72."
While he worked there, he learnt a lot about the basics of coffee. He was trained by a professional and learnt a lot by talking to people, local roasters who would bring their coffees to the cafe. Soon, he moved back to India. Here, he started visiting farms, and roasters and connected with professionals in the industry and the Coffee Board of India. Now, he is a proud coffee roaster and the founder of Tulum Coffee.