Fruit Naturals (Light Roast)

Fruit Naturals (Light Roast) is a vibrant, sun-dried natural coffee from the Gungegiri Estate in the Baba Budan Giri Hills, Chikmagalur. Made from SLN 9 varietals grown at 1,440 MSL, this hand-picked, anaerobically fermented coffee is sun-dried for 25 days to preserve its natural sweetness and complex flavors. Ideal for all brew methods but especially suited for filter coffee, it delivers bright, fruity notes of raspberry and mandarins with a delicate hint of chamomile, complemented by subtle milk chocolate undertones.

Carefully roasted to a light profile at 202–203°C with 14% DTR, Fruit Naturals produces a medium-bodied cup with balanced acidity, soft floral hints, and a lingering fruity finish. The roasting process emphasizes gentle heat distribution to maintain the coffee’s natural sweetness and depth. For optimal flavor, allow a minimum resting period of 9 days for filter brewing and use mineral water with TDS under 140 ppm. This lot captures the essence of traditional Indian sun-dried processing, offering a rich, fruity, and aromatic coffee experience that delights with every sip.