Flavor

Cinnamon, Tamarind, Caramel

Roast

Espresso Roast

Process

Origin

 

Best Brewed As - Espresso

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  • The Coffee
  • The Roaster

Jinotega is located in the north of Managua and is the so-called coffee capital in Nicaragua. More than 250,000 people live in Jinotega. The Finca San Ramón is about 1200 – 1500 meters above sea level. The Rizzo family has been producing specialty coffees for more than 100 years. Eduardo Rizzo is the current owner of Finca San Ramon. Finca San Ramon also produces the AAA (Screen 19) and Maragogype qualities.

Our meticulous approach to sourcing is motivated by a deep passion for roasting and brewing coffee. Our roasting approach is a combination of intuitive art and precise science that helps us develop the most delightful flavor profile for each lot of beans. The foundational philosophy is simple – offer you the coffees that we find irresistible.science that helps us develop the most delightful flavor profile for each lot of beans. The foundational philosophy is simple – offer you the coffees that we find irresistible.