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Specifications

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Roast level

Medium
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Varietal

SLN 795
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Processing

Anaerobic Kenyan Washed – Slow Fermentation Brilliance
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Altitude

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Flavour

Apricot, Raspberry, Raw Honey, Caramel
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Grind Size

customizable
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Freshly Roasted

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Origin

Bababudangiri, Karnataka, India
ribbon

Coffee Quality

100% speciality coffee

Born from an experimental fusion of Kenyan-style washing and anaerobic fermentation, this bold and juicy coffee explodes with vibrant fruit-forward acidity. Bright, zesty, and complex, it unravels with layers of tangy raspberry syrup, delicate florals, and a hint of dark cocoa spice. A showstopper for those who crave an electrifying espresso or a crisp, refreshing pour-over.

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