Dope Coffee Roasters

At Dope, they are obsessed with finding the most amazing beans, roasting them fresh and sending them your way. All this, just so that when you take that first sip your eyes light up and you go, "Damn. That's some Dope Coffee."
At Dope, get it. Coffee is a super personal drink that has had a really long, complicated and cool history. It means a lot of different things to different people. For a few, it is a lifestyle, a regular ritual that they are as obsessive about as the team at Dope is. For most, it is the drink of choice for a nice afternoon out with someone they love.

Their gravity-defying five-bean house blend is machocolatey and super nutty. Smooth as a shot and strong enough to hold its grounds against anything you throw at it, Dark Matter is the fuel for all their espresso drinks.

A young but experienced veteran who has played every part possible in the hospitality industry, he knows running a business is important but creating a culture and fostering a community is more important.
To him, the CEO stands for Coffee Everyday Only. Besides being the co-founder of this dream, he is also the Chief Roasting Officer and comes up with all the roast profiles and for all the coffees and blends.
Driven by a strong connection to nature, leaving the land better than how he found it is as crucial to him as making Dope Coffee a household name.
On his days off, he likes playing table tennis and listening to hours of psytrance. Completely sober. How he does that we will never know.

"Instead of boring you with some generic copy, here’s the real deal: We just really love coffee, man."
At Dope, they are obsessed with finding the most amazing beans, roasting them fresh and sending them your way. All this, just so that when you take that first sip your eyes light up and you go, "Damn. That's some Dope Coffee."
At Dope, get it. Coffee is a super personal drink that has had a really long, complicated and cool history. It means a lot of different things to different people. For a few, it is a lifestyle, a regular ritual that they are as obsessive about as the team at Dope is. For most, it is the drink of choice for a nice afternoon out with someone they love.

They have a wide variety of coffee collections. Whether you are a single origin sensei, an espresso elitist or even a roast rookie, there is something for everybody.
Their gravity-defying five-bean house blend is machocolatey and super nutty. Smooth as a shot and strong enough to hold its grounds against anything you throw at it, Dark Matter is the fuel for all their espresso drinks.

Rizwan Amlani, a trained Chef from New York's Culinary Institute turned coffee maniac is the founder of Dope Coffee. He put together the singular purpose of doing something to help put Indian coffee on the map.
A young but experienced veteran who has played every part possible in the hospitality industry, he knows running a business is important but creating a culture and fostering a community is more important.
To him, the CEO stands for Coffee Everyday Only. Besides being the co-founder of this dream, he is also the Chief Roasting Officer and comes up with all the roast profiles and for all the coffees and blends.
Driven by a strong connection to nature, leaving the land better than how he found it is as crucial to him as making Dope Coffee a household name.
On his days off, he likes playing table tennis and listening to hours of psytrance. Completely sober. How he does that we will never know.