Date: 31st January
Time: 12 PM - 2 PM
Venue: Something’s Brewing, Indiranagar
Topic
Home brewing 101- Become a Home Barista
Description
New to specialty coffee? This beginner-friendly workshop covers the fundamentals of brewing café-style coffee at home. Learn the basics of coffee, grind size, ratios, and simple brewing techniques across manual and espresso methods. Perfect for anyone starting their home-brewing journey and looking to build confidence behind the brew bar.
What You’ll Learn in the Workshop
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The basics of specialty coffee and what makes it different
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How grind size impacts flavour and extraction
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Understanding coffee-to-water ratios in a simple, practical way
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Step-by-step brewing techniques for popular manual brewers
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A beginner’s introduction to espresso brewing
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How to brew café-style coffee confidently at home
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Common brewing mistakes and how to avoid them
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How to choose the right brewing method for your taste
Who is this for?
- Coffee lovers eager to enter the segment of home brewing
- Beginners curious about how home brewers evaluate coffee
- Anyone who enjoys learning the “language of coffee” through taste
