A highly nuanced cup that shouts “exotic” in every direction of its presence. The Yirgacheffe is world-renowned for its sparkling citric acidity and blossoming floral flavours. A long-term favourite across the board – the roasters, quality analysts and customers always keep coming back for another cup. One of the great traits of this coffee is its ability to taste unexpectedly non-coffee-like. Beginning with notes of jasmine and finishing clean and winey, the juicy acidity of this cup will leave you smiling with a deep sense of amazement and curiosity at the complexity of coffee.