{"title":"Training \u0026 Workshops","description":"","products":[{"product_id":"intensive-crop-to-cup-workshop-by-somethings-brewing","title":"Intensive Crop to Cup Workshop | 14 Hours","description":"\u003ch6\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn-depth session on Coffee History and Coffee in India\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eAbout Green Beans – Origin, Processing, Grading, Transportation \u0026amp; Storage, Roasting \u003c\/span\u003e\u0026amp; Blending.\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eTasting and Cupping\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrinder Calibration (Espresso \u0026amp; Manual Brewing)\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnderstanding Barista Workstation\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eEspresso basics\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eMilk Frothing \u0026amp; Latte Art\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eManual Brewing\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong\u003eDate: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eEvery \u003cspan\u003eSaturday \u003c\/span\u003eand Sunday of the month. (You will be contacted to discuss on the confirmed dates)\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong\u003eTimings:\u003c\/strong\u003e 10:00am to 5:00pm\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo. 3320, 7th Cross, 12th A Main,\u003cbr\u003eHAL 2nd stage, Indiranagar,\u003cbr\u003eBangalore – 560008 Karnataka\u003cbr\u003ePhone: 080-4172 4151\/52\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e    \u003c\/span\u003e\n\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003eOr\u003c\/p\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003e2nd Floor, G-12A, Hauz Khas Market, Hauz Khas, New Delhi, Delhi 110016\u003cbr\u003eTel: +91 11 42411887 +91 11 42411877  \u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003eOr\u003c\/p\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003e1-62\/151, 5th Floor, Triguna Mansion, Kavuri Hills Phase 2 Rd, opp. Hotel Serenity La Serene, Doctor's Colony, Madhapur, Hyderabad, Telangana 500033 \u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003eOr\u003c\/p\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnit No. 0B\/9\u0026amp;10, Ground Floor, Navkar Chambers, Andheri - Kurla Rd, Chimatpada, Marol, Andheri East, Mumbai, Maharashtra 400059\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cstrong\u003eT\u0026amp;C:\u003c\/strong\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eOrders once placed cannot be cancelled.\u003cbr\u003ePlease mention in the comments your preferred location while purchasing the course.\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":39465476292763,"sku":"SBxC2CupT","price":14199.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/files\/intensive-crop-to-cup-workshop-14-hours-9197662.webp?v=1766012825"},{"product_id":"manual-brewing-skills-by-somethings-brewing","title":"Manual Brewing Skills","description":"\u003ch6\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnderstand the Beans, Roast, Origin\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eTasting and Cupping\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrind size, Time and Temperature\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003eBrewing Equipment’s and its technique\u003c\/h6\u003e\n\u003ch6\u003eBuild Expertise in 2 types of Manual Brew\u003c\/h6\u003e\n\u003ch6\u003eUse one coffee understand changes in based on different variable\u003c\/h6\u003e\n\u003ch6\u003e\u003cstrong\u003eDate: Every Thursday of the month. (You will be contacted to discuss on the confirmed dates)\u003c\/strong\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003e\u003cstrong\u003eTimings:\u003c\/strong\u003e 10:00am to 5:00pm\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\n\u003cspan\u003eNo. 3320, 7th Cross, 12th A Main,\u003cbr\u003eHAL 2nd stage, Indiranagar,\u003cbr\u003eBangalore – 560008 Karnataka\u003cbr\u003ePhone: 080-4172 4151\/52\u003c\/span\u003e\u003cspan\u003e      OR\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch6\u003e\n\u003cspan\u003eH -25 2nd Floor, Green Park Extension, \u003c\/span\u003e\u003cspan\u003eNear gate No 3, New Delhi -110016\u003cbr\u003eTel: +91 11 42411887 +91 11 42411877  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eOr \u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch6\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e1-62\/151, 5th Floor, Triguna Mansion, Kavuri Hills Phase 2 Rd, opp. Hotel Serenity La Serene, Doctor's Colony, Madhapur, Hyderabad, Telangana 500033   \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eOr\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnit No. 0B\/9\u0026amp;10, Ground Floor, Navkar Chambers, Andheri - Kurla Rd, Chimatpada, Marol, Andheri East, Mumbai, Maharashtra 400059\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eT\u0026amp;C :\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003eOrders once placed cannot be cancelled.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlease make sure you have the brewing gear, coffee beans and a grinder for online session. \u003c\/span\u003e\u003c\/h6\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":39465829073051,"sku":"SBxManualBrewT","price":8299.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/products\/manual-brewing-skills-9640792.jpg?v=1764687067"},{"product_id":"learn-barista-skills-training-for-one-day","title":"Barista Skills | One Day Training | 7 Hours","description":"\u003ch6\u003e\u003cstrong\u003eDescription : \u003c\/strong\u003e\u003c\/h6\u003e\n\u003ch6\u003e• Basics of - Coffee, Processing Methods, Roasting, Blending, Tasting\u003cbr data-mce-fragment=\"1\"\u003e• Calibration of Semi-Automatic Machine \u0026amp; Grinder\u003cbr data-mce-fragment=\"1\"\u003e• Preparation of Espresso, Dosing, Grinding, and Tamping\u003cbr data-mce-fragment=\"1\"\u003e• Classic Menu – Theory and Practice\u003cbr data-mce-fragment=\"1\"\u003e• Latte Art - Basics\u003cbr data-mce-fragment=\"1\"\u003e• Cleaning of Machines and Accessories\u003c\/h6\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003e\u003cstrong\u003eDate: Every Thursday of the month. (You will be contacted to discuss on the confirmed dates)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003e\u003cstrong\u003eTimings:\u003c\/strong\u003e 10:00am to 5:00pm\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\n\u003cspan\u003eNo. 3320, 7th Cross, 12th A Main,\u003cbr\u003eHAL 2nd stage, Indiranagar,\u003cbr\u003eBangalore – 560008 Karnataka\u003cbr\u003ePhone: 080-4172 4151\/52\u003c\/span\u003e\u003cspan\u003e     \u003c\/span\u003e\n\u003c\/h6\u003e\n\u003cp\u003eOr\u003c\/p\u003e\n\u003ch6\u003e\n\u003cspan\u003eH -25 2nd Floor, Green Park Extension, \u003c\/span\u003e\u003cspan\u003eNear gate No 3, New Delhi -110016\u003cbr\u003eTel: +91 11 42411887 +91 11 42411877 \u003c\/span\u003e\u003cspan\u003eOr \u003c\/span\u003e\n\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003e1-62\/151, 5th Floor, Triguna Mansion, Kavuri Hills Phase 2 Rd, opp. Hotel Serenity La Serene, Doctor's Colony, Madhapur, Hyderabad, Telangana 500033   \u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003eOr\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eUnit No. 0B\/9\u0026amp;10, Ground Floor, Navkar Chambers, Andheri - Kurla Rd, Chimatpada, Marol, Andheri East, Mumbai, Maharashtra 400059\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003eT\u0026amp;C:\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003eOrders once placed cannot be cancelled.\u003cbr\u003ePlease mention in the comments your preferred location while purchasing the course.\u003c\/span\u003e\u003c\/h6\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":41157649727643,"sku":"SBxBaristaT","price":8299.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/products\/barista-skills-one-day-training-7-hours-3889614.jpg?v=1754459544"},{"product_id":"latte-art-skills","title":"Barista Skills | Latte Art | 7 Hours","description":"\u003cul\u003e\n\u003cli\u003eBasics of - Coffee, Blend, and Cappuccino\u003c\/li\u003e\n\u003cli\u003eEspresso techniques – Grinding and Tamping\u003c\/li\u003e\n\u003cli\u003eFrothing – SCA standards\u003c\/li\u003e\n\u003cli\u003eBasic Rules of latte art: high and steady\u003c\/li\u003e\n\u003cli\u003eMaking of Latte Art\u003c\/li\u003e\n\u003cli\u003eUse of the stylus and the squeezer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDate: Every Thursday of the month. (You will be contacted to discuss on the confirmed dates)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTimings:\u003c\/strong\u003e 10:00am to 5:00pm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo. 3320, 7th Cross, 12th A Main,\u003cbr\u003eHAL 2nd stage, Indiranagar,\u003cbr\u003eBangalore – 560008 Karnataka\u003cbr\u003ePhone: 080-4172 4151\/52\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOr\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eC-10 , 2nd floor , Green Park Extension, Near Gate No 3 , New Delhi - 110016\u003cbr\u003ePhone: +91 11 42411887 +91 11 42411877 \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOr \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e1-62\/151, 5th Floor, Triguna Mansion, Kavuri Hills Phase 2 Rd, opp. Hotel Serenity La Serene, Doctor's Colony, Madhapur, Hyderabad, Telangana 500033\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOr\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnit No. 0B\/9\u0026amp;10, Ground Floor, Navkar Chambers, Andheri - Kurla Rd, Chimatpada, Marol, Andheri East, Mumbai, Maharashtra 400059\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eT\u0026amp;C:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrders once placed cannot be cancelled.\u003cbr\u003ePlease mention in the comments your preferred location while purchasing the course.\u003c\/span\u003e\u003c\/p\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":42206621171962,"sku":"SBxlateteart","price":8299.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/products\/barista-skills-latte-art-7-hours-8486916.jpg?v=1754459543"},{"product_id":"sca-barista-skills-foundation","title":"SCA Barista Skills Foundation","description":"\u003ch6 class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eLed by SCA Authorized Trainer Sahil Thakkar, provides a comprehensive journey through specialty coffee. \u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eWho Should Attend:\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eIndividuals looking to develop foundational barista skills Such as home brewers, students, Baristas.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eAspiring baristas seeking professional entry into the food and beverage industry.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eCoffee enthusiasts aiming to expand their knowledge and abilities.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eLearning Outcomes:\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eFundamentals of Specialty Coffee (Farm to Cup)\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eEspresso Equipment \u0026amp; Techniques\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eGrinder Calibration \u0026amp; Espresso Extraction\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eMilk Texturing \u0026amp; Basic Latte Art\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eDrink Menu Overview (Latte, Cappuccino, etc.)\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eCafé Workflow \u0026amp; Machine Cleaning\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eCourse Details:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003ePractical training in espresso calibration, milk beverages, and workflow management\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eCourse delivered in English, Hindi, and Gujarati\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eSCA certification awarded upon successful completion of the exam\u003c\/span\u003e\u003c\/h6\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":47331585425658,"sku":"SBxBaristaT-Fnd","price":22000.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/files\/sca-barista-skills-foundation-4790506.png?v=1754459351"},{"product_id":"sca-barista-skills-intermediate","title":"SCA Barista Skills Intermediate","description":"\u003ch6 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eLed by SCA Authorized Trainer Sahil Thakkar, provides expert instruction on the specialty coffee journey.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eWho Should Attend:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003eIndividuals looking to develop foundational barista skills Such as home brewers, students, Baristas.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003eAspiring baristas seeking professional entry into the food and beverage industry.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003eCoffee enthusiasts aiming to expand their knowledge and abilities.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eCourse Details:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003eTwo-day in-person training with lectures and hands-on practice\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003ePractical training in espresso calibration, milk beverages, and workflow\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003emanagement\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003eCourse delivered in English, Hindi, and Gujarati\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003eOn-site practical assessment and an online theory exam (to be completed\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003ewithin 20 days)\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan lang=\"EN-US\" style=\"mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: EN-US;\"\u003eSCA certification awarded upon successful completion of the exam\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eAbout the Expert :\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eMR. SAHIL THAKKAR\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eEXPERT COFFEE CONSULTANT \u0026amp; TRAINER (Authorised S.C.A Trainer)\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eCEO-Italian Barista Academy.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eC0-FOUNDER\/CEO-Springold Hospitalities Pvt Ltd.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eAuthorized S.C.A Trainer.\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6 class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eItalian Diplomas in Roasting, Barista training, Sensory Analysis, Cafe Management, Green Coffee, Coffee Brewing.\u003c\/span\u003e\u003c\/h6\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":47331587064058,"sku":"SBxBaristaT-Int","price":35000.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/files\/sca-barista-skills-intermediate-3744325.png?v=1754459351"},{"product_id":"sensory-coffee-menu-masterclass","title":"Sensory Coffee \u0026 Menu Masterclass Facilitator: Sangya Yadav","description":"\u003cp\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e 18th \u0026amp; 19th July 2026\u003cbr\u003e\u003cstrong\u003eTimings:\u003c\/strong\u003e 9:30 AM to 6:30 PM\u003cbr\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Aptos',sans-serif; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: Aptos; mso-ansi-language: EN-IN; mso-fareast-language: EN-IN; mso-bidi-language: AR-SA;\"\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e 22,000 per participant\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eVenu:\u003c\/strong\u003e Candour Coffee, Vikhroli West, Mumbai\u003cbr\u003e\u003cstrong\u003eConducted By:\u003c\/strong\u003e Sangya Yadav,founder Tham coffee studio AST, sensory Analyst,Coffee Consultant.\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: black;\"\u003eTopics Covered:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: black; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: black;\"\u003eCupping Protocols\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: black;\"\u003eRoast Profile Testing\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: black;\"\u003eEspresso evaluation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: black;\"\u003eCoffee defects\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: black;\"\u003eBeverage menu creation\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman';\"\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003eA two-day hands-on Sensory Coffee \u0026amp; Menu Masterclass focused on coffee evaluation, flavour understanding, espresso tasting, sensory calibration, and beverage development. The workshop includes guided cupping sessions, roast profile comparison, coffee defect identification, menu creation exercises, and practical sensory activities designed for baristas, café teams, and coffee professionals.\u003c\/span\u003e\u003c\/p\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":48888349393146,"sku":"WKSP-MUM-J18","price":22000.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/files\/sensory-coffee-menu-masterclass-facilitator-sangya-yadav-4890565.jpg?v=1778877808"},{"product_id":"roasting-masterclass","title":"Roasting Masterclass","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003eA 3-day immersive masterclass focused on coffee roasting, green coffee understanding, roast development, and sensory evaluation. Designed for roasters, baristas, café teams, and coffee professionals looking to deepen their understanding of roasting techniques, flavour development, and coffee analysis through guided practical sessions.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e\u003cstrong\u003eAbout the Expert:\u003c\/strong\u003eTanmay Seth\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003eFounder \u0026amp; Head Roaster, Brew Clan Coffee Roasters\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e\u003cstrong\u003eDate : \u003c\/strong\u003e17th-19th July\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTimings:\u003c\/strong\u003e 10am to 5pm\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003eSession Flow:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Introduction to coffee origins, varieties, cultivars, and processing methods\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Understanding green coffee evaluation, storage, and post-harvest processing\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Coffee cupping protocols, flavour analysis, and use of the SCA flavour wheel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Roasting light, medium, and dark coffee profiles across Arabica \u0026amp; Robusta coffees\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Commercial roaster setup, batch roasting, and degassing techniques\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Brewing and evaluating roasted coffees through pour-over, espresso, and manual brewing methods\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Understanding packaging, shipping, and inventory planning for roasting operations\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Guided tasting sessions, practical roasting exercises, and Q\u0026amp;A discussions\u003c\/span\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003eSession Includes:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Certification at the end of the session\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Lunch at the venue\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e• Relevant information guides and learning sheets\u003c\/span\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e\u003c\/span\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e\u003c\/span\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman'; color: black;\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":48941786661114,"sku":"WKSP-DEL-J19","price":23600.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/files\/roasting-masterclass-9756516.jpg?v=1780064673"},{"product_id":"ujjain-introduction-to-specialty-coffee","title":"Introduction to Specialty Coffee","description":"\u003cp\u003e\u003cstrong\u003eWhat:\u003c\/strong\u003e Discover the world of specialty coffee through an engaging introductory workshop designed for coffee enthusiasts, aspiring baristas, and café professionals. Learn what makes specialty coffee unique, explore coffee origins and processing methods, understand brewing fundamentals, and experience guided coffee tastings that help develop sensory awareness.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhen:\u003c\/strong\u003e 14th June, 2026 | 3:00–6:00 PM\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e ₹499\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhere: \u003c\/strong\u003eCafé 9:50, 5, Azad Nagar, In front of Pushpa Mission Hospital, Ujjain (M.P) – 456010\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFor Whom:\u003c\/strong\u003e Coffee enthusiasts, aspiring baristas, café owners, hospitality professionals, students, and anyone curious about understanding and appreciating specialty coffee.\u003cbr\u003eTakeaway: Gain a foundational understanding of specialty coffee, coffee origins and processing, brewing principles, flavour evaluation, and the factors that influence coffee quality from farm to cup.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHosted By\u003c\/strong\u003e: Rohit Somvanshi, Kaapi Machines \u0026amp; AIC CCRI\u003c\/p\u003e","brand":"Something's Brewing","offers":[{"title":"Default Title","offer_id":48952073126138,"sku":"WKSP-UJ-J14","price":499.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0425\/9459\/9067\/files\/introduction-to-specialty-coffee-2274991.jpg?v=1780432447"}],"url":"https:\/\/somethingsbrewing.in\/collections\/training-collection.oembed","provider":"Something's Brewing","version":"1.0","type":"link"}