Not sure why your coffee isn’t tasting that great?. To create the perfect cup, you need the perfect variables to go with it. And that’s not just coffee beans or the grind setting and even the method of brewing alone.
You are missing a vital element. Yes, the perfect water measure. Well, you finally found a beautiful trifecta with the Classic Profile by Third Wave Water that elevates your coffee brewing style to a completely different level and helps you re-discover how amazing coffee can really taste! Inspired by a shared love of science and innovation, Third Wav eWater created the ideal balance by honing in on the quality and consistency of the water in a mineral coffee concentrate form. When mixed with distilled, reverse-osmosis water or deionized water, it strikes all the right notes to brew
consistently delicious cups of coffee.
Made of three core ingredients – magnesium, calcium and sodium in the USA, the Classic profile is the most popular water profile created by Third Wave Water that boosts all the natural flavours of your coffee beans. The magnesium adds sweetness, the calcium gives the flavour profile a more balanced body and a dash of sodium gives it a smoother finish. The Classic profile can be used in combination with drip, pour overs, French Press, and other brewing techniques. Simply add the packet of the minerals to 3.7 litres of distilled water. Just give the contents a good shake and then pour the mineralised water to your favourite coffee brewing device.
Third Wave Water Classic Profile adds an enhanced flavour to your coffee, making it taste less bitter. It brings out the brightness of the coffee beans, giving it a more velvety mouthfeel.
